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Can you resist the scent of a freshly baked cake?
One of the most beautiful sensations I have when I approach the kitchen department are the smells. Every time has its fragrance. Around eight o'clock in the morning the scent that surrounds me is that of shortbread biscuits. Actually I try to resist but how do you do it? Homemade desserts have always been a sublime temptation for me. I remember that when I was a child, when Mum was preparing the cake for the evening, I would sneak into the kitchen and put my finger in the tureen before she cleaned it up. He made a wonderful English Soup, with chocolate and cream melting in Alkemers wet sponge cake.
My brother and I were going crazy. I think the customers also loved it because if we wanted to taste it we had to do it before service. Otherwise it did not remain. Even today I step out of the kitchen, greet the boys and then with the excuse of wanting to say something I look at the pastry station and taste one of the hot delights.
Generally this happens just before noon, when the large tray of small pastry begins to be prepared with meticulous care. The tartlets with chantilly cream and fresh fruit are my favorites.
There was a time, after the preparations of Margherita and before our pastry chef, in which we too, bought the industrial cakes. They were pulled out of the freezer a few hours before being served. The taste was good but always the same and above all very standardized. Without considering the quality of raw materials that was certainly not on a par with home-made products. But you know: you do not realize that you miss something until you try it.
So one day, I am captured by the warm and intense smell of something that reminded me of something ancestral. The smell came up to the office. They were cantucci with almonds. Each of a different shape, someone a bit 'sbruciacchiato edges: the classic desserts handmade with eggs, flour, and sugar. From that day on we prepare everything: biscuits and cakes for breakfast, the tray of desserts and other delicacies that we serve for dinner. We are happy to have a pastry, because our job is also this: to nourish the emotions.
After all this is our idea of vacation: a cruise on the dry land.
And like any self-respecting cruise, the holiday must be comfortable and hassle-free. And what could be more comfortable being pampered by our pastry?
Do you want to experience your 100% Relaxation Vacation too, without any hitches or nasty surprises? CLICK HERE and request to speak with an assistant. We will think of everything.
𝒚𝒐𝒖𝒓 𝑪𝒓𝒖𝒊𝒔𝒆 𝒊𝒏 𝑽𝒆𝒓𝒔𝒊𝒍𝒊𝒂 𝒐𝒏 𝒅𝒓𝒚 𝒍𝒂𝒏𝒅
Cristiana Gemignani
My brother and I were going crazy. I think the customers also loved it because if we wanted to taste it we had to do it before service. Otherwise it did not remain. Even today I step out of the kitchen, greet the boys and then with the excuse of wanting to say something I look at the pastry station and taste one of the hot delights.
Generally this happens just before noon, when the large tray of small pastry begins to be prepared with meticulous care. The tartlets with chantilly cream and fresh fruit are my favorites.There was a time, after the preparations of Margherita and before our pastry chef, in which we too, bought the industrial cakes. They were pulled out of the freezer a few hours before being served. The taste was good but always the same and above all very standardized. Without considering the quality of raw materials that was certainly not on a par with home-made products. But you know: you do not realize that you miss something until you try it.
So one day, I am captured by the warm and intense smell of something that reminded me of something ancestral. The smell came up to the office. They were cantucci with almonds. Each of a different shape, someone a bit 'sbruciacchiato edges: the classic desserts handmade with eggs, flour, and sugar. From that day on we prepare everything: biscuits and cakes for breakfast, the tray of desserts and other delicacies that we serve for dinner. We are happy to have a pastry, because our job is also this: to nourish the emotions.
After all this is our idea of vacation: a cruise on the dry land.
And like any self-respecting cruise, the holiday must be comfortable and hassle-free. And what could be more comfortable being pampered by our pastry?
Do you want to experience your 100% Relaxation Vacation too, without any hitches or nasty surprises? CLICK HERE and request to speak with an assistant. We will think of everything.
𝒚𝒐𝒖𝒓 𝑪𝒓𝒖𝒊𝒔𝒆 𝒊𝒏 𝑽𝒆𝒓𝒔𝒊𝒍𝒊𝒂 𝒐𝒏 𝒅𝒓𝒚 𝒍𝒂𝒏𝒅
Cristiana Gemignani
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Enjoy your Cruise in Versilia on dry land.
Your 100% relaxing and stress-free Holiday.
We will never leave you alone. You will be supported by a dedicated assistant who will listen to your needs in order to create a tailor-made offer.
Your 100% relaxing and stress-free Holiday.
We will never leave you alone. You will be supported by a dedicated assistant who will listen to your needs in order to create a tailor-made offer.
The personalized estimate includes:
A Giulia Hotel Assistant dedicated to listening to your needs and building the ideal holiday project so that everything is perfect for you.
Private chat with a Giulia Hotel Assistant.
Sending the Customized Quote built exactly to your specific needs.
The Safe Holiday Guarantee: our policy to protect your holiday.
A Giulia Hotel Assistant dedicated to listening to your needs and building the ideal holiday project so that everything is perfect for you.
Private chat with a Giulia Hotel Assistant.
Sending the Customized Quote built exactly to your specific needs.
The Safe Holiday Guarantee: our policy to protect your holiday.
Warning: if our assistants realize that Giulia Hotel will be not able to solve your needs, we would be obliged, for your protection, to inform you that we will be not the right solution for you.
From 68 years, we work only with Guests that we are really able to satisfy.
Only in summer 2018 and 2019, over 2050 customers were satisfied with the Personalized Offer..
From 68 years, we work only with Guests that we are really able to satisfy.
Only in summer 2018 and 2019, over 2050 customers were satisfied with the Personalized Offer..
Viale E. Pistelli, 77 55041 Lido di Camaiore (Lu)
+39 0584/617518 Fax +39 0584/617724
E-mail: info@giuliahotel.it
P.Iva 02193800469 - Privacy & Cookie Policy
+39 0584/617518 Fax +39 0584/617724
E-mail: info@giuliahotel.it
P.Iva 02193800469 - Privacy & Cookie Policy
Credits TITANKA! Spa © 2019
"Amazing deal for the price and quality"
Amazing deal for the price and quality
Perfect 10 days staying in this 3-stars hotel for a good price! It was located just right at the beach and seaside surrounded by a good choice of restaurants and cafes. Breakfast had a huge choice from cold to hot meals (eggs, cheese, ham, fruits, 6 types of cereals, yogurt, croissant/bagel with various jams and filling, amazing locally produces chocolate cakes and biscuits with vegetarian options as well, good choice of juice, tea and coffee). Definitely will give this hotel 4 stars for its room size and breakfast quality and 5 stars for service!!! Room was spacious with a big bathroom. Staff was helpful and ready to help with with late check-in and early check-out.
Marina S - 26-08-2016
"a real gem"
a real gem
Lovely hotel in ideal location. First class staff and facilities. No complaint whatsoever. Good secure parking at extra cost. Good restaurant plus other eateries nearby. Stayed 2 nights as stopover on way to Cassino but could easily have stayed longer. Area more family friendly than other nearby locations.
Robert D - 30-05-2018
"1 night stay in Maj 2016"
1 night stay in Maj 2016
Spent 1 night in this friendly, clean and elegant hotel in double room. The room was enough for 2 adults. Bathroom with shower was very clean. The location in front of the beach is just remarkable. There is a resturant in the hotel suitable for vegan as well. There are lot of restaurants and bistrots close to the hotel. Breakfast with variable choice. English speaking and really friendly staff.
Magdalena L - 20-07-2017
"Fantastic modern seafront hotel"
Fantastic modern seafront hotel
Fantastic seafront hotel, rooms modern and clean. All staff friendly and accommodating. We visit Camoire every year, first time staying at this hotel. Signora and all the staff were so attentive. Cant wait to go back next year.
mialodge - 31-08-2018
"Great price for a lovely hotel"
Great price for a lovely hotel
We loved this small hotel. Great location. Very friendly staff. On the beach front, close to restaurants and bars. Promenade is accessible for those who love an evening stroll The only disappointment was the typical continental buffet Breakfast, not much variety. We loved our stay. We will return.
derekwhill - 25-05-2017
"Loved this hotel!"
Loved this hotel!
Great location facing beach and central to everything. Lovely restaurant and beautiful terrace to eat on or sit, have a drink and relax. Most importantly- Amazing staff- so friendly and helpful. Really grateful to them for making our stay so pleasant.
EmilyEire - 26-08-2016